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Casa Teal Candy Martini

Casa Teal Candy Martini

  • Ingredients
    • 1.5 oz. Casamigos Blanco Tequila
    • 1.5 oz. Fresh Pineapple Juice
    • 1 oz. Fresh Lemon Juice
    • .5 oz. Blue Curacao
    • .25 oz. Simple Syrup
    • Garnish 2 Butterfly Pea Ice Cubes and Casa Teal Rock Candy
  • Instructions
  • Combine all ingredients into tin shaker. Add ice, shake vigorously and strain into martini glass. Add 2 butterfly pea ice cubes and garnish.

    *To create Butterfly Pea Ice Cubes / Makes 1L - Bring 4.5 cups of water to a boil in a medium sized pot. Then put on simmer, add ½ cup of dried butterfly pea leaves and let steep for 7 minutes, stirring occasionally. Then fine strain contents into another medium sized pot, pressing down on the leaves to extract all the liquid and let cool. Once cool, pour into a glass container with lid and store in refrigerator. Good for 2-3 weeks.