SPICY CUCUMBER JALAPEÑO MARGARITA
SPICY CUCUMBER JALAPEÑO MARGARITA
Ingredients
- 1.5 oz. Casamigos Blanco Tequila
- .75 oz. Fresh Lime Juice
- .25 oz. Simple Syrup
- 2 Cucumber Slices
- 1 Jalapeno Slice
- Garnish: Cucumber Wheel and Jalapeño Slice
Instructions
Combine all ingredients into a tin shaker. Muddle cucumber/jalapeño. Add ice, shake vigorously and fine strain into a small rocks glass. Add fresh ice and garnish.
NOTE – For a Smoky variation, swap out Casamigos Blanco Tequila for Casamigos Mezcal Joven.
