• 2 oz. Casamigos Blanco Tequila

• 1 oz. Fresh Lemon Juice

• .5 oz. Agave Nectar

• 4 Blackberries

• 4 Basil Leaves

• 2 Serrano Slices

• Garnish with Basil and Blackberries

Combine all ingredients into a tin shaker and muddle fruit/herbs. Add ice and shake vigorously then fine strain into a rocks glass. Add fresh ice and garnish with a large basil leaf and 2 blackberries though skewer.