Casa Mai Tai
Casa Mai Tai
- Ingredients
- 2 oz. Casamigos Reposado Tequila
- .75 oz. Fresh Lime Juice
- .75 oz. Fresh Pineapple Juice
- .75 oz. Fresh Orange Juice
- .25 oz. Almond Orgeat Syrup
- .25 oz. Luxardo Cherry Syrup
- 1 Pinch Cinnamon
- 3-4 Dashes Angostura Bitters
- Garnish with Dehydrated Orange Wheel and 2 Luxardo Cherries
- Instructions
Combine all ingredients, except angostura bitters, into tin shaker. Add ice, shake vigorously and strain into highball or hurricane glass. Add pebble ice, and fill glass creating a dome like top. Then add 3-4 dashes of Angostura bitters over top cocktail and garnish.