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Casa Mai Tai

Casa Mai Tai

  • Ingredients
    • 2 oz. Casamigos Reposado Tequila
    • .75 oz. Fresh Lime Juice
    • .75 oz. Fresh Pineapple Juice
    • .75 oz. Fresh Orange Juice
    • .25 oz. Almond Orgeat Syrup
    • .25 oz. Luxardo Cherry Syrup
    • 1 Pinch Cinnamon
    • 3-4 Dashes Angostura Bitters
    • Garnish with Dehydrated Orange Wheel and 2 Luxardo Cherries
  • Instructions
  • Combine all ingredients, except angostura bitters, into tin shaker. Add ice, shake vigorously and strain into highball or hurricane glass. Add pebble ice, and fill glass creating a dome like top. Then add 3-4 dashes of Angostura bitters over top cocktail and garnish.