Casa Hot Chocolate
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Casa Hot Chocolate
Ingredients
1.5 oz. Casamigos Reposado or Casmigos Añejo Tequila
.5 oz. Agave Nectar
1 Pinch of Cinnamon
Top off 6 oz. Hot Chocolate
Optional: .25 oz. Almond Liqueur
Garnish 2 large Roasted Marshmallows and Graham Cracker Square
Instructions
Combine all ingredients, except hot chocolate, into a tin shaker. Dry shake (no ice) for 4 seconds. Pour contents into a glass or ceramic mug with handle and top off with hot chocolate. Stir well and garnish.