CASA SPRING FLING
CASA SPRING FLING
Ingredients
- 2 oz. Casamigos Blanco Tequila
- .5 oz. Fresh Grapefruit Juice
- .5 oz. Fresh Lime Juice
- .5 oz. Orgeat Syrup
- .5 oz. Simple Syrup
- Top off with 6-8 Dashes of Peychauds Bitters
- Garnish with 3 Edible Flowers in Center
Instructions
Combine all ingredients into tin shaker, except Peychaud’s bitters. Add ice, shake vigorously and strain into collins glass. Add fresh ice, top off with 6-8 dashes Peychaud’s bitters and garnish.
