• 1.5 oz. Casamigos Reposado or Casamigos Blanco Tequila

• .75 oz. Fresh Lime Juice

• .75 oz. Straberry Purée (Suggest REAL®)

• 4 Basil Leaves

• 2 Serrano Slices or 2 Dashes Firewater Bitters

• ½ Thick Rim Equal Parts Salt/Sugar/Tajín®

• Garnish Large Basil Leaf and Serrano Slice

Wet ½ rim of a small rocks glass with lime wheel or wedge and dip into salt mixture. Combine all ingredients into a tin shaker. Muddle fruit/herbs. Add ice, shake vigorously and fine strain into rimmed rocks glass. Add fresh ice and garnish.