SPICY STRAWBERRY BASIL
SPICY STRAWBERRY BASIL
- Ingredients
- 1.5 oz. Casamigos Reposado or Casamigos Blanco Tequila
- .75 oz. Fresh Lime Juice
- .5 oz Simple Syrup
- 2 Full Strawberries or .25 oz. Strawberry Purée by REAL®
- 4 Basil Leaves
- 2 Serrano Slices or 2 Dashes Firewater Bitters
- 2 Dashes Peychaud’s® Bitters
- 1⁄2 Thick Rim Equal Parts Salt/Sugar/Tajín®
- Garnish: Large Basil Leaf and Serrano Slice
- Instructions
Wet 1/2 rim of glass with lime wheel or wedge and dip into salt mixture. Combine all ingredients into a tin shaker and muddle fruit/herbs. Add ice, shake vigorously and fine strain into rimmed rocks glass. Add fresh ice and garnish.
NOTE – For a Smoky variation, swap out Casamigos Reposado or Casamigos Blanco Tequila for Casamigos Mezcal Joven