• 1.5 oz Casamigos Reposado Tequila

• 1 Bar Spoon or 1 Tsp. Honey Syrup

• 2 Dashes Aromatic Bitters

• 2 Dashes Aromatic New Orleansstyle Bitters

• Garnish Grapefruit Peel Rolled through Skewer + Pinch Sea Salt

Combine all ingredients into a glass mixer. Add ice, stir well for 30 – 45 seconds and strain into a small rocks glass. Add large ice block, express natural grapefruit oils from peel over top of cocktail, then garnish.