• 2 oz. Casamigos Blanco Tequila or Reposado Tequila

• 1.5 oz. Bailey’s Liqueur

• 1 Fresh Brewed Espresso Shot

• .5 oz. Agave Nectar

• 2 Dashes Orange Bitters

• Garnish Large Orange Peel Upside Down with Star Anise and 3 Coffee Beans Laid Across

Combine all ingredients into tin shaker. Add ice, shake vigorously and strain into coupe glass. Garnish.