• 2 oz. Casamigos Reposado Tequila

• 1 oz. Fresh Lemon Juice

• .5 oz. Pear Liqueur

• .5 oz. Simple Syrup

• 3-4 Slices Ripe Bartlett Pears

• 1 Dash Angostura Bitters

• Garnish with Pear Slice and Star Anise

Combine all ingredients into tin shaker. Add ice, shake vigorously, and strain into rocks glass. Add fresh ice and garnish.