Casamigas Spicy Maria
Ingredients
1.5 oz. Casamigas Jalapeño Tequila
.25 oz. Fresh Lemon Juice
3 oz. Bloody Mary Mix (Suggest Fever Tree®)
4 Dashes Worcestershire Sauce
1 Dash Scrappy’s® Firewater Bitters or 1 Jalapeño Slice
½ Thick Rim Equal Parts Celery Salt/Sugar/Tajín®
Garnish 2 Basil Leaves and Lemon Wheel
Instructions
Wet ½ rim of a collins glass with lemon wheel or wedge then dip into salt mixture. Combine all ingredients into a tin shaker. (Muddle jalapeño and fine strain if using.) Add ice, shake vigorously and pour all contents into rimmed collins glass. Top off with fresh ice and garnish.
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