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JALISCO JULEP

JALISCO JULEP

  • Ingredients
    • 2 oz. Casamigos Añejo Tequila
    • .25 oz. Simple Syrup
    • 8–10 Mint Leaves
    • Garnish with Mint Sprig
  • Instructions
  • Combine all ingredients into julep glass or tumbler. Muddle mint, fill glass with crushed ice, and add metal spoon/straw. Stir well, then add more ice to give a dome shaped top, and garnish with mint sprig.